Co-op Type:
Food Co-ops
Gessner, Bill: Cooperative Development Services. Adapted from a webinar presentation, this document describes how to develop a sources-and-uses development to start a brick-and-mortar food co-op, broken down into stages of organizing, feasibility/planning, and implementation. Accompanied by a sample budget spreadsheet, Start-Up Natural Food Co-op, Key Assumptions and Sources & Uses Budget.
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Creating a Development Budget.pdf | 151.11 KB |