Michael Boland, PhD, University of Minnesota
Professor, College of Food, Agricultural and Natural Resource Sciences; Director, The Food Industry Center at University of Minnesota.
Dr. Boland holds the Koller Endowed Professorship in agribusiness management and information technology and researches economic issues affecting managerial decisions of agribusiness and food industry managers.
Brent Morrison, Founder & Principal
R. Brent Morrison founded Morrison in 2002. He has served processing, agribusiness, distribution, manufacturing, and other companies as an executive and advisor since 1981. Brent oversees Morrison strategy and implementation, practice development, infrastructure development, and both serves and oversees services to Morrison clients. He brings special expertise in business planning, strategy, management, and financial analysis.
Toni Scott, Managing Principal
Toni Scott is responsible for Morrison's overall management and operations. She also leads and directs Morrison’s grant services, working with clients in government, food, agribusiness, manufacturing, production agriculture, processing, and marketing to plan, prepare for, and secure competitive state and federal grant funding. She also oversees grant administration of client projects and contributes to business plan and feasibility study projects and conducts strategic planning and facilitation. Toni directs Morrison’s external communications and industry outreach.